Manor Vail Lodge On-Call Banquet Server in Vail, Colorado

*Job OverviewWith genuine care and consideration of our guests expectations, you willbe responsible for setting up assigned tables for our banquet functions. Youwill warmly and enthusiastically serve our guests ensuring they haveeverything they desire including but not limited to; alcoholic andnon-alcoholic beverages and food orders to guest tables.*Essential Functions Enjoy taking pride in your organization skills and efficient work ethicwhile completing pre function side work as designated by the Banquet Captainand/or Banquet Managers Efficiently and properly perform all service standards to exceed guest andco-associate expectations Be attentive and proactive as you attend to all needs of the guests duringfunctions and function related duties Educate yourself and be familiar with and adhere to all liquor liabilitylaws Be attentive and follow all details as described on Banquet Event Orders(BEO s) Express your eye for detail while setting tables to specifications, carrytrays, and have excellent customer service experience.Qualifications Experience. Two years previous experience providing customer servicepreferably in a similar setting with a working knowledge of Food and beverageservice. Must meet the legal age requirement to serve alcohol. Flexible. Must be able to work varied shifts, including WeekdayEvenings, weekends and holidays. Friendly. Must be able to deliver a fun and friendly environment duringeach guest exchange Energetic. Must be able to work within an empowered and fast pacedenvironment that services the bar and servers within the restaurant Knowledge. County Specific Food Handlers Certification, State specificalcohol certification and/or TIPs certification requiredA qualified applicant is a people person who is flexible with theirschedule, loves to serve others, and knows how to multi-task whileensuring accuracy.Equal Opportunity Employer-M/F/Veteran/Disability/SexualOrientation/Gender Identity