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SCL Health Cook in Wheat Ridge, Colorado

You.You bring your body, mind, heart and spirit to your work as a Cook.You are eager to join a skilled team making more than just "hospital food".You want to work in an environment where you can positively impact others'lives.You're great at what you do, but you want to be part of something evengreater. Because you believe that while individuals can be strong, the rightteam is invincible.Us.Cafe at Lutheran Medical Center in Wheat Ridge seeking a skilled,experienced and team spirited cook to do line and prep in our patient kitchen. is part of SCL Health, a faith-based, nonprofit healthcare organizationthat focuses on person-centered care. Our 249-bed community-based hospitalprovides comprehensive, specialty care to the poor, the vulnerable, ourcommunities and each other. Dating back to 1905, we are proud of the richhistory and inspiring mission our hospital has embodied for over 110 years. are one of the ways we encourage health for you and your family. Our generouspackage includes medical, dental and vision coverage. But health is morethan a well-working body: it encompasses body, mind and social well-being.To that end, we've launched a Healthy Living program to address yourholistic health. Healthy Living includes financial incentives, digitaltools, tobacco cessation, classes, counseling and paid time off. We alsooffer financial wellness tools and retirement planning.We.Together we'll align mission and careers, values and workplace. We'llhonor each other's dignity and surpass the standards we set. We'llencourage joy, demand safety and take pride in our integrity.We'll laugh at each other's jokes. We'll hello and high five. We'llcelebrate milestones and acknowledge the value of spirituality in healing.We're proud of what we know, which includes how much there is to learn.Your day.As a Cook, you need to know how to:Review menus daily to determine quantities of food and supplies needed.Prepare food for cafeteria, patient food service and catering usingcreativity, quality, consistency, and promptness.Follow and comply with recipe standards.Monitor and replenish food as needed for cafeteria, catering, or patienttrays.Ensure food is being handled and stored to Hazardous Analysis of CriticalControl Point (HACCP) guidelines.Operate various types of kitchen equipment and maintain cleanliness. Recordtemperatures of refrigerators. Ensure equipment is in good working condition.Your experience.We hire people, not resumes. But we also expect excellence, which is whywe require:High School Diploma or equivalent, preferredAt least one (1) year of food service experience in a healthcarefacility, such as healthcare food service, preferredAt least six (6) months of experience in food preparation, preferably ina healthcare setting, preferredHazardous Analysis of Critical Control Point (HACCP) training to beobtained after hireYour next move.Now that you know more about being a Cook on our team we hope you'll joinus. At SCL Health you'll reaffirm every day how much you love this work,and why you were called to it in the first place.Our facilities do not discriminate against any person on the basis of race,color, national origin, disability, or age in admission or access to,or treatment or employment in, its programs, services or activities, oron the basis of sex (gender) in health programs and activities